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Piatti Piccoli Small Plates every Wednesday at Trattoria Stefano Served alongside the dinner menu Wednesday, November 15th Cozze con Finocchi e Zafferano A bowl of mussels, sliced onions bathed in a fennel, saffron and lobster broth with grilled bread.  $16.95 Panino di Maialino This duo of “little pig” sandwiches contains smoked pork jowl and house coppa, arugula, and Calabrian-chili-mayo.  $15.95 Gnocchi di Patate al Boscaiola Potato gnocchi served in a rich veal and mushroom sauce with green chick peas.  $19.95 Insalata con Tonno e Fagioli A classic salad of runner cannellini beans with poached fresh tuna, red onions and roasted tomatoes in Ligurian EVOO with bitter greens and arugula.  $13.95
©2015 Trattoria Stefano     522 S. 8th St. Sheboygan, WI 53081     920.452.8455     info@trattoriastefano.com     Dinner hours  Mon - Thu 5 - 9    Fri - Sat 5 - 10   Closed Sunday
Small Plates Dinner Menu
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Piatti Piccoli Small Plates every Wednesday at Trattoria Stefano Served alongside the dinner menu Wednesday, November 15th Cozze con Finocchi e Zafferano A bowl of mussels, sliced onions bathed in a fennel, saffron and lobster broth with grilled bread.  $16.95 Panino di Maialino This duo of “little pig” sandwiches contains smoked pork jowl and house coppa, arugula, and Calabrian-chili-mayo.  $15.95 Gnocchi di Patate al Boscaiola Potato gnocchi served in a rich veal and mushroom sauce with green chick peas.  $19.95 Insalata con Tonno e Fagioli A classic salad of runner cannellini beans with poached fresh tuna, red onions and roasted tomatoes in Ligurian EVOO with bitter greens and arugula.  $13.95
522 S. 8th St. Sheboygan, WI 53081 - 920.452.8455 - info@trattoriastefano.com Dinner hours  Mon - Thu 5 - 9   Fri - Sat 5 - 10   Closed Sunday    ©2015 Trattoria Stefano
Small Plates Dinner Menu Established 1994 Menus Menus