About

About

About

Trattoria Stefano is a restaurant and bar located in the heart of downtown Sheboygan, Wisconsin. Listed in the Wisconsin Historic Registry, the beautiful brick building was built in 1892.

 

News and Events

Now featuring our wonderful small plates every Wednesday!
Menu

New Year’s Eve

Come join us for a special dinner on New Year’s Eve!
Menu

 

Restaurant

The Team

The Team

Meet the Team

Stefano Viglietti is a self-taught chef who owns and operates four restaurants with his wife, Whitney, in Sheboygan, Wisconsin.

Trattoria Stefano, a regional Italian trattoria, opened in 1994 followed by Il Ritrovo, a certified Neapolitan pizzeria in 2000. Both have been featured in Food & Wine Magazine, Madison Magazine, Wisconsin Trails, Milwaukee Magazine, Bon Apetit, and Chicago Sun Times.In 2005, Stefano opened Field to Fork, a combination café and grocery featuring local and organic meats and produce.  Field to Fork was featured in Saveur Magazine and New York Times Magazine online.The Duke of Devon, a true English gastropub, opened in 2006. 

Stefano has provided outstanding learning experiences for his employees through sponsored trips to Italy, helping to expand knowledge and appreciation for authentic Italian cuisine.

 

 

chef

Stefano Viglietti

chef and owner

Stefano is passionate about educating and instilling a love for quality in both customers and staff.