Stefano Viglietti Chef and Owner Stefano Viglietti is a self-taught chef who owns and operates four restaurants with his wife, Whitney, in Sheboygan, Wisconsin.  Trattoria Stefano, a regional Italian trattoria, opened in 1994 followed by Il Ritrovo, a certified Neapolitan pizzeria in 2000. Both have been featured in Food & Wine Magazine, Madison Magazine, Wisconsin Trails, Milwaukee Magazine, Bon Apetit, and Chicago Sun Times. In 2005, Stefano opened Field to Fork, a combination café and grocery featuring local and organic meats and produce.  Field to Fork was featured in Saveur Magazine and New York Times Magazine online. The Duke of Devon, a true English gastropub, opened in 2006.  Stefano operates this with his sister Emily and they received a 3 ½ star rating in the Milwaukee Journal Sentinel. Stefano has provided outstanding learning experiences for his employees through sponsored trips to Italy, helping to expand knowledge and appreciation for authentic Italian cuisine.  He is passionate about educating and instilling a love for quality in customers and staff.  Local, organic meats and produce are used in all four establishments.
©2015 Trattoria Stefano     522 S. 8th St. Sheboygan, WI 53081     920.452.8455     info@trattoriastefano.com     Dinner hours  Mon - Thu 5 - 9    Fri - Sat 5 - 10   Closed Sunday
Stefano’s Other Establishments
Wood-Fired Pizzeria - Italian Specialty Store The Duke of Devon
Stefano Viglietti Chef and Owner Stefano Viglietti is a self-taught chef who owns and operates four restaurants with his wife, Whitney, in Sheboygan, Wisconsin.  Trattoria Stefano, a regional Italian trattoria, opened in 1994 followed by Il Ritrovo, a certified Neapolitan pizzeria in 2000. Both have been featured in Food & Wine Magazine, Madison Magazine, Wisconsin Trails, Milwaukee Magazine, Bon Apetit, and Chicago Sun Times. In 2005, Stefano opened Field to Fork, a combination café and grocery featuring local and organic meats and produce.  Field to Fork was featured in Saveur Magazine and New York Times Magazine online. The Duke of Devon, a true English gastropub, opened in 2006.  Stefano operates this with his sister Emily and they received a 3 ½ star rating in the Milwaukee Journal Sentinel. Stefano has provided outstanding learning experiences for his employees through sponsored trips to Italy, helping to expand knowledge and appreciation for authentic Italian cuisine.  He is passionate about educating and instilling a love for quality in customers and staff.  Local, organic meats and produce are used in all four establishments.
522 S. 8th St. Sheboygan, WI 53081 - 920.452.8455 - info@trattoriastefano.com Dinner hours  Mon - Thu 5 - 9   Fri - Sat 5 - 10   Closed Sunday    ©2015 Trattoria Stefano
Stefano’s Other Establishments
About Wood-Fired Pizzeria - Italian Specialty Store The Duke of Devon